Rachael Ray toddles into the Windy City of Chicago with a farmer-sized appetite and just $40. She hits Kitsch 'n on Roscoe for breakfast, and Back Stage Bistro for lunch. For dinner she tries Greek Islands, a Greek family restaurant. The evening ends at Navy Pier with macadamia popcorn.
Recipes in This Episode
Where to Find
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Popcorn Palace
www.popcornpalace.com4210 Transworld Rd.Schiller Park, IL 60176(800) 873-2686 -
Kitsch'n on Roscoe
www.kitschn.com2005 West Roscoe StreetChicago, IL 60618773-248-7372 -
Backstage Bistro
www.artinstitutes.edu/chicago/about/backstage-bistro-restaurant.aspx180 North Wabash AvenueChicago, IL 60601312-475-6920 -
Greek Islands
www.greekislands.net200 South Halsted StreetChicago, IL 60661312-782-9855
