Aarti Sequeira re-creates her Mediterranean vacation through mezze, the Turkish equivalent of tapas. Her Eggplant Rolls with Ricotta, Walnuts & Mint are tender outside, creamy and flavorful inside. These bites are a great match for Aarti's Tabbouleh, a fresh herb salad made with quinoa, tomatoes, cucumbers, and pickled peppers in a light lemon vinaigrette. Finally, Aarti's Garlicky Grilled Calamari and Nectarine Salad is brimming with fresh yet satisfying flavors.
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