Aarti Sequeira brings two of her favorite cuisines together in one meal: Italian and Indian! Her Caprese Salad with Roasted Mango Dressing is a fun new twist on an old favorite, while Meatball Curry takes a traditional Indian dish and jazzes it up with bite-sized meatballs. For dessert, a Bedouin Affogato pairs cardamom-scented espresso with vanilla ice cream, fresh whipped cream, and a sprinkle of chocolate-dipped cookies.
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