Aarti Sequeira creates light, fresh dishes for warm days, when the cookin' is easy! Fried Green Tomatillos make summery canapes when topped with creamy burrata, freshly torn basil and a little cumin oil. Cucumber-Lychee Gazpacho is a refreshing no-cook soup served chilled with crunchy feta-topped crostini. For dessert, Aarti's Coconut-Lime Granita is an easy, icy treat that's a little creamy, a little tart, and just sweet enough.
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