Barefoot Contessa

A cook-in-advance meal that’s easy to make is just the thing you want up your sleeve and in the fridge ready to go the night before a big day. This is a spectacular in-the-fridge meal that fits in around busy schedules and busy times of the year like the holidays. On the menu is a delicious Roast Loin Of Pork With Fennel Stuffing, Cauliflower Gratin, Green Green Vegetables and a Pumpkin Parfait with Ginger Biscuits.