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Greek

Episode GL0606H

The taste of the Mediterranean: fresh, healthy dishes with bright flavor. This is Greek food, and today Bobby's making his version of his favorite Greek dishes. He'll roast lamb with a minty garlic rub, bake white beans with tomatoes and parsley, stuff squid and roast potato wedges with a tangy lemon vinaigrette. Recipes Include: Gigantes, Kalamarakia Yemista (Stuffed Squid), Greek Potatoes with Lemon Vinaigrette, Roasted Leg of Lamb.

Where to Find

  • Fresh Catch Fish Market

    158 Sullivan Street (at Houston)
    New York, NY
    (212) 777-5250
  • Poseidon Bakery

    629 9th Ave.
    New York, NY 10036
    (212) 757-6173
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