With more than 25 years in the culinary profession, Chef Robert Irvine has cooked his way through Europe, the Far East, the Caribbean and the Americas, in hotels and on the high seas. He brings his experience to Food Network as host of Dinner: Impossible and Restaurant: Impossible.
Robert joins the prime-time reality show Worst Cooks in America as a co-host, with Chef Anne Burrell, for season two. A native of England, Robert joined the British Royal Navy at the age of 15, and his skills in the kitchen soon came to the attention of his superiors.
