Nothing says Sunday more than an Italian kitchen filled with the smells of meatballs in sauce. Mario strolls through NY's Arthur Ave. in search of Italian ingredients for his family's Sunday Supper. In St. Louis, another family celebrates with veal.
Recipes in This Episode
Where to Find
Addeo Bakery2372 Hughes AvenueBronx, NY 10458(718) 367-8316
Boiano's Fruits2344 Arthur AvenueBronx, NY 10458(718) 220-0346
Biancardi Meats2350 Arthur AvenueBronx, NY 10458(718) 733-4058
John Volpi & Co.5250-58 Daggett Ave.St. Louis, MO 63110(314) 772-8550