Nothing says Sunday more than an Italian kitchen filled with the smells of meatballs in sauce. Mario strolls through NY's Arthur Ave. in search of Italian ingredients for his family's Sunday Supper. In St. Louis, another family celebrates with veal.
Recipes in This Episode
Where to Find
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Addeo Bakery
2372 Hughes AvenueBronx, NY 10458(718) 367-8316 -
Boiano's Fruits
2344 Arthur AvenueBronx, NY 10458(718) 220-0346 -
Biancardi Meats
2350 Arthur AvenueBronx, NY 10458(718) 733-4058 -
John Volpi & Co.
www.volpifoods.com5250-58 Daggett Ave.St. Louis, MO 63110(314) 772-8550
