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Nutrition Facts
- Nutritional Analysis
- Per Serving
- Calories
- 64
- Total Fat
- 4g
- Saturated Fat
- 1g
- Monounsaturated Fat
- 1g
- Polyunsaturated Fat
- 0.6g
- Cholesterol
- 106mg
- Sodium
- 114mg
- Carbohydrates
- 1g
- Fiber
- 0g













