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Diners, Drive-ins and Dives

From Crepes to Kreplach

Episode DV1109H

This trip, Guy's rolling out for a little bit of everything. In Boulder, Colorado, a crepe joint stacking them 21-high in a butter rum caramel cake. In Rego Park, New York, a Jewish deli cooking up third-generation recipes for stuffed cabbage and kreplach. And in Spokane, Washington, a pub brewing up a stout-braised lamb cheese steak.

Recipes in This Episode

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Worst Cooks in America

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