This trip Guy's visiting restaurants with a definite direction. In Syracuse, N.Y., the longtime pasta institution makin' a tomato sauce just for dipping, spicy chicken wiggies and duck and cheese pizza. And in Nags Head, N.C., the local food-focused joint using funky techniques on deep fried pickles and soft shell crab.
Recipes in This Episode
Where to Find
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The Brine and Bottle
www.thebrineandbottle.com/index.html7531 S. Virginia Dare TrailNags Head, NC 27959(252) 715-1818 -
Pastabilities
www.pastabilities.com311 S. Franklin St.Syracuse, NY 13201(315) 474-1153
