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Diners, Drive-ins and Dives

Grilled, Smoked And Sauced

Episode DV0906H

This trip Guy's crossing the country for all kinds of flavor. In Charlotte, North Carolina, a converted gas station grilling a maple-glazed pork chop. In Cincinnati, Ohio, a burger joint topping them with scratch made burgundy mushroom and mango curry sauces. And outside Sonoma, California, a local grill where the tri tip's smoked over wine-soaked wood.

Where to Find

Tune In:
  • May 28, 2012

    11:30 PM ET/PT

  • May 29, 2012

    2:30 AM ET/PT

  • Jun 08, 2012

    6:00 PM ET/PT

Sundays at 9pm/8c

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