Guy Fieri checks out places the locals have been loving for decades: In San Francisco, a classic joint that's made fresh-carved hot meat sandwiches for more than 60 years; in Omaha, an 80-year-old tavern turned fish market and in Pittsburgh, a family place making Italian American favorites for more than 40 years.
Recipes in This Episode
Where to Find
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Tommy's Joynt
www.tommysjoynt.com1101 Geary Blvd.San Francisco, CA 94109415-775-4216 -
Joe Tess Place
www.joetessplace.com5424 South 24th St.Omaha, NE 68102402-733-4638 -
Big Jim's
201 Saline St.Pittsburgh, PA 15207412-421-0532
