This trip, Guy's traveling up and down the west coast in search of funky neighborhood joints. In San Diego, the "everybody knows your name" all-day breakfast joint servin' up a decadent creme brulee French toast. In Portland, Ore., a husband and wife team are cranking out good ol' Americana with dishes like corned beef hash and chipped beef. And in San Francisco, the hot dog spot holding the block down with unique selections like the lamb merguez dog and fried chicken sandwich.
Recipes in This Episode
Where to Find
425 Robinson Ave.San Diego, CA 92103(619) 295-2510
1020 Market St.San Francisco, CA 94102(415) 558-9560
2572 NW Vaughn St.Portland, OR 97210(503) 227-7002