Guy Fieri tracks down some places and plates that are totally off the hook: chili and tater-tot pizza at a Kansas City joint run by a sculptor; brunch on the water at a Long Beach, Ca. legend where the specialty of the house is called the mess; a Michigan diner that's serving Vietnamese pho bowls; and the barbecue RV that brings pulled pork to just about anywhere in the Chicago area.
Where to Find
241 N. Marina Dr.Long Beach, CA 90803562-430-3495
417 E. 18th St.Kansas City, MO 64108(816) 472-5454
22950 Woodward Ave.Ferndale, MI 48220248-399-5150