Guy Fieri takes an eastward tour of Route 66. In Flagstaff, Arizona, a family style restaurant serving scratch made southwest favorites; In Albuquerque an old gas station turned diner making classics. And in Chicago, a joint that s been serving fried chicken on Route 66 since the 30's.
Recipes in This Episode
Where to Find
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Standard Diner
www.standarddiner.com320 Central Ave. SEAlbuquerque, NM 87102505-243-1440 -
Dell Rhea's Chicken Basket
www.chickenbasket.com645 Joliet RoadWillowbrook, IL 60527630-325-0780 -
Salsa Brava
www.salsabravaflagstaff.com2220 E Route 66Flagstaff, AZ 86004928-779-5293
