This trip, some of Guy's favorites are totally homemade from coast to coast. In Manhattan, New York, a real deal chef is crankin' out homemade pretzels with a special beer cheese sauce. In Vancouver, British Columbia, the butcher shop turned bakery and diner is servin' up standards like burgers and turkey pot pie. And in Santa Barbara, California, the family-run joint scratch makin' authentic Mexican food, like carnitas with red salsa and pozole with homemade tortillas.
Where to Find
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The Redhead
www.theredheadnyc.com349 E. 13th St.New York, NY 10003(212) 533-6212 -
Lito's Mexican Restaurant
www.litosmexfoodsb.com514 E. Haley St.Santa Barbara, CA 93103(805) 962-1559
