Guy Fieri rolls out to find some places doing great food their own unique way: The West Virginia joint built into a couple of old busses, where they’re serving one pound deep fried hot dogs – and three pound burgers; The Florida bar that’s doing classic French escargot and fresh mahi mahi sandwiches; and in Virginia, what looks like just another café’, but with a classically trained chef who’s making it all from scratch – from chicken with feta, white wine and artichokes, to home made pesto.
Recipes in This Episode
Where to Find
-
DOT'S BACK INN
4030 Macarthur Ave.Richmond, VA 23227(804) 266-3167 -
SCULLY'S TAVERN
www.scullystavern.net9809 SW 72nd St.Miami, FL 33173(305) 271-7404 -
HILLBILLY HOTDOGS
www.hillbillyhotdogs.com6591 Ohio River RdLesage, WV 25537(304) 762-2458


Wing It!
Super Bowl Snacks
5 Chicken Breast Recipes for Dinner Tonight
Super Bowl Sweets
Make it Together
NFC Potato Skins
One Sugar Cookie Dough, 5 Delicious Cookies
Game-Day Dips
Easy Appetizers
Big Game Playbook: Main Dishes

