Guy Fieri goes to some great places viewers have suggested: a 60-year-old legacy in Florida where even the fish goes in the smoker; a Hawaiian paradise outside of Seattle, serving up authentic island food that has the mainlanders hooked; and a Tiki Bar in Minneapolis where they will fry anything and the drinks have umbrellas.
Recipes in This Episode
Where to Find
-
Bobby's Hawaiian Style Restaurant
www.bobbyshawaiianstylerestaurant.com1011 Hewitt Ave. W.Everett, WA 98201425-259-1338 -
Ted Peters Famous Smoked Fish
1350 S. Pasadena Ave.South Pasadena, FL 33707(727) 381-7931 -
Psycho Suzie's Motor Lounge
www.psychosuzis.com1900 Marshall St. NEMinneapolis, MN 55418612-788-9069




