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Diners, Drive-ins and Dives

You Called It

Episode DV0912H

This trip Guy's headed where you sent him. In Frankfort, Kentucky, an old diner where a high-end chef is scratch-baking French bread for his Oyster Po' Boy. In Cloquet, Minnesota, a burger joint that's been making their hand-pattied Double Cheeseburger the same way for 50 years. And in Fountain Valley, California, a coffee shop run by a former Marine where they're serving up a mess hall favorite on an actual mess hall tray.

Where to Find

Tune In:
  • Jun 25, 2012

    9:00 PM ET/PT

  • Jun 26, 2012

    12:00 AM ET/PT

  • Jul 06, 2012

    9:30 PM ET/PT

Sundays at 9pm/8c

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