Guy Fieri hits three joints with the same name twice - Pok Pok, Tap Tap and Niko Nikos. In Houston, Texas, an old gas station serving up authentic Greek specialties including moussaka, gyros and honey-drenched donut holes called loukoumades; In Miami Beach, a Haitian restaurant doing a classic marinated pork and a one-of-a kind watercress sauce - all from scratch; And in Portland, Oregon, a walk-up or dine-in place where they're making all kinds of Asian, from Thai marinated boar to Vietnamese chicken wings.
Recipes in This Episode
Where to Find
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Tap Tap Haitian Restaurant
www.taptaprestaurant.com819 5th StMiami Beach, FL 33139305-672-2898 -
Pok Pok
www.pokpokpdx.com3226 SE Dvision StreetPortland, OR 97202503-232-1387 -
Niko Niko's
www.nikonikos.com2520 Montrose BlvdHouston, TX 77006713-528-1308


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