It's the King of all Pork vs. the Rabbi. Chef Michael Symon's mission is to create a kosher meal for the 2,000-year-old celebration of Passover. He must adhere to strict culinary guidelines and face a congregation that has sampled the best of every Jewish mother's cooking.
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Dinner: Impossible
All About…
Saturdays at 1:30pm/12:30c
Barefoot Contessa
Ina Garten throws open the doors of her Hamptons home to share holiday tips and elegant, easy recipes.
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