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Memphis-Mex

Episode NY1106H

Pat and Gina are going south of the border with their Memphis-Mex menu. They're bringing the heat with a Chicken Green Chile Stew and Spicy Chipotle Cornbread. To cool the palate, they make delicious Texas Caviar and to finish off this meal with a bang, Pat and Gina get sinful with their Molasses Cookie Sandwiches.

Tune In:
  • Jun 18, 2013

    10:30 AM ET/PT

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