Five Layer Mexican Dip

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Total Time:
23 min
Prep
15 min
Cook
8 min
Yield:
12 servings, serving size 1/2 cup
Level:
Easy

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Nutrition Facts

Nutritional Analysis
per Serving
 
Calories
140
 
Total fat
8g
 
Saturated fat
2g
 
Monounsaturated fat
3g
 
Polyunsaturated fat
0.7g
 
Protein
5g
 
Carbohydrates
15g
 
Fiber
5g
 
Cholesterol
6mg
 
Sodium
245mg
 
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