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Extreme Cuisine with Jeff Corwin

Pacific Northwest

Episode JX0105H

Jeff Corwin keeps it relatively local as he eats his way through the Pacific Northwest of the U.S. On the shore of Harstine Island off the coast of Washington, Jeff digs up, and dines on, the world's largest clam - the geoduck (pronounced gooey-duck). He dives Puget Sound to find and harvest sea cucumbers (not a vegetable, but an animal) one of the most unusual animals in the world, and filled with ooey-gooey roe - a bizarre experience, and an amazing taste sensation. Jeff climbs the rocky waterfalls to hunt and catch lampreys with the Grand Ronde Indian tribe, and joins a native American "gathering of the tribes" to celebrate their heritage, their tradition and celebrate the bounty of the sea with a big beach clambake.

Tune In:

  • Nov 26, 2009

    9:00 PM ET/PT

  • Nov 27, 2009

    12:00 AM ET/PT

Saturdays at 1:30pm/12:30c

Barefoot Contessa

Ina Garten throws open the doors of her Hamptons home to share holiday tips and elegant, easy recipes.

Barefoot Contessa
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