On the Blogs: Healthy Tips From Robert Irvine and Trending Pickles

The Daily Meal: Even on the road, Robert Irvine eats well and stays fit. It may be easier than you think.

NPR: Wondering where all the watermelon seeds went? Don’t worry, the seedless variety tastes the same as the black-seeded, traditional kind.

Nation's Restaurant News: Pickles are trending and on the rise amongst restaurant menus.

Huffington Post: The cupcake craze carries on. The world’s largest cupcake mosaic features more than 1,000 pounds of cupcakes.

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Robert Irvine's Healthy Tips

Fitness and healthy eating are a huge part of Worst Cooks in America and Dinner: Impossible host Robert Irvine's daily routine. Here are his top dos and don'ts for delicious, healthy meals.

Robert Irvine's Tips for Healthy Eating

Restaurant: Impossible host Robert Irvine calls his diet "clean and super." Though he's often on the road filming new episodes, he keeps his eating habits in check with these easy tips.

Robert Irvine's Advice for Any Future Star

Star Talk caught up with Robert while he was mentoring the final three to ask him a simple question: What one piece of advice did you share with each of them?

10 Healthy Trends for 2011

The year 2010 brought the rise of gluten-free foods and a strong fight against childhood obesity. What will 2011 bring? Here are some top trends to be on the lookout for.

Chefs Tip You Off to the Top Trends of 2016

Professional chefs predict the foods and trends that will be hot in 2016 for an annual “What’s Hot” forecast. (It could be a big year for sausage.)

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