We begin our pineapple expedition in Kauai, Hawaii. From Kauai, it's just a quick hop to Oahu, then Las Vegas, and then London! Gordon then finds himself in Florida, for the "largest outdoor cocktail party" to see how our prickly friend is used!
Recipes in This Episode
- White Pineapple Cobbler with Vanilla Bean Ice Cream
- Glazed Sugar Loaf Pineapple and Lobster Salad Garnished with Toasted Coconut and Cuban Style Citrus Grilled Shrimp
- Pan Roasted Onaga (Red Snapper) with Charred Sugarloaf Pineapple, Hawaiian Hearts of Palm and Kafir Lime Jus
- Pineapple Baked Beans and Beef with Fried Pineapple Rings
- Spicy Stir-Fry Duck with White Pineapple
- Caramelized Pineapple and Creme Caramel with Banana Ice Cream
