The Bocuse d'Or is one of the most prestigious cooking competitions in the world. Chefs from all over spend years of their lives in pursuit of this prize. Follow Franck Putelat from France, Hartmut Handke from the US, and Bjornguin Myrdal from Iceland
Where to Find
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Handkes Catering
520 S Front St.Columbus, OH 43215(614) 621-2500 -
Hotel de La Cite
Place de L'EgliseCarcassonne, -
Diva Restaurant
645 Howe St.Vancouver,(604) 602-7818 -
Tveir Fiskar Restaurant
Geirgata 9Reykjavik,
