Recipes A to Z - ‘P’
Showing 1 - 150 of 4381 Recipes beginning with ‘P’
Browse All Recipes By Title
- P. R. Pernil (Sunny Anderson)
- Paccheri Pasta with Cauliflower and Spinach (Guy Fieri)
- Pacific Cider
- Pacific Cider
- Pacific Coast Salmon and Wild Ramps, with a Morel, Crawfish, and Fiddlehead Fern Ragout (Emeril Lagasse)
- Pacific Coast Salmon and Wild Ramps, with a Morel, Crawfish, and Fiddlehead Fern Ragout (Emeril Lagasse)
- Pacific Cod and Clam Cacciucco (Anne Burrell)
- Pacific Halibut in a Sicilian Sauce
- Pacific Halibut with Caramelized Fennel, Black Olives, Orange Zest, and Dill
- Pacific Northwest Blackberry Filled Doughnuts with White Chocolate Ganache and Toasted Hazelnuts (Bobby Flay)
- Pacific Rim Aromatic Rice
- Pacific Rim Chicken Burgers with Ginger Mayonnaise
- Pacific Rim Geoduck Carpaccio (Bobby Flay)
- Pacific Rim Ramen Noodle Salad with Grapes
- Pacific Salmon Potato Skins (Food Network Kitchens)
- Pack-and-Pour Mango Soup
- Packer Brats
- Packin' A Punch Broccoli Slaw (Aaron McCargo, Jr.)
- Pacoca
- Paco's Fish Tacos in Lettuce Wraps (Rachael Ray)
- Pad Fry (Food Network Kitchens)
- Pad Thai (Alton Brown)
- Pad Thai (Emeril Lagasse)
- Pad Thai (Sandra Lee)
- Pad Thai
- Pad Thai
- Pad Thai
- Pad Thai Chicken Burger
- Pad Thai with Chicken and Shrimp (Rachael Ray)
- Pad Thai with Pork (Paula Deen)
- Pad-Sieu
- Paduan Gnocchi: Gnocchi alla Padovana (Mario Batali)
- Paella (Alton Brown)
- Paella (Robert Irvine)
- Paella (Emeril Lagasse)
- Paella
- Paella
- Paella
- Paella
- Paella
- Paella
- Paella
- Paella
- Paella
- Paella
- Paella. American-style
- Paella Baja-Style
- Paella Burgers
- Paella Burgers and Spanish Fries with Pimiento Mayonnaise (Rachael Ray)
- Paella Espania (Tyler Florence)
- Paella in Quince (Rachael Ray)
- Paella in Quince
- Paella Inspired Seafood Pasta with a Cognac Cream Sauce
- Paella Italiana (Michael Chiarello)
- Paella Mixta
- Paella of Santa Barbara (Pilar Sanchez)
- Paella on the Grill (Bobby Flay)
- Paella 'Puerto Rico' (Robert Irvine)
- Paella Rice Salad
- Paella Style Rice
- Paella Style Seafood and Chicken Topping (Michele Urvater)
- Paella Valencia
- Paella Valenciana (Bobby Flay)
- Paella Valenciana
- Paella Valenciana
- Paella with Seafood, Chicken, and Chorizo (Tyler Florence)
- Paellaya (Emeril Lagasse)
- Paellita en Relleno
- Paesano - Italian Beef Brisket with Fried Egg
- Pagnotelle Farcite (Savory Stuffed Buns)
- Pahole (Fern) Salad with Taro
- Paillard of Salmon with a Ginger Shallot Vinaigrette, Baby Greens with Papaya and Basil
- Paillard of Scottish Salmon with a Lemon Grass, Cucumber, and Salmon Caviar Vinaigrette and Lotus Root Chips
- Pain Francais (Emeril Lagasse)
- Pain Perdu (Ina Garten)
- Pain Perdu (Emeril Lagasse)
- Pain Perdu
- Pain Perdu
- Pain Perdu
- Pain Perdu - Lost Bread, a.k.a. French Toast (Rachael Ray)
- Pain Perdu with Blueberries and Orange (Giada De Laurentiis)
- Painted Chocolate Fruit Tartlets
- Painted Chocolate Palette (Jacques Torres)
- Painted Sugar Cookies
- Painter's Palate Couscous and Peanut Encrusted Tofu (Cat Cora)
- Pajas
- Palace Cafe Crabmeat Cheesecake
- Pale Ale Sabayon
- Palm Heart Salad
- Palm Springs Parsley Punch (Tom Pizzica)
- Palm Springs Punch (Sandra Lee)
- Palmiers (Anne Burrell)
- Palmiers (Ina Garten)
- Paloma
- Paloma Margaritas (Food Network Kitchens)
- Pambazo (Vera Cruz Sandwich) (Emeril Lagasse)
- Pambazos Michoacanos: MichocacAN Style Sandwiches (Priscila Satcoff)
- Pammie's Braciole Sandwich
- Pan Bagnat (Alton Brown)
- Pan Bagnato (Tori Ritchie)
- Pan Broiled Flank Steak (Michele Urvater)
- Pan Broiled Flank Steak Salsa Salad (Michele Urvater)
- Pan con Bistic: Steak Sandwich (Michelle Bernstein)
- Pan con Tomate (Crusty Bread with Tomato) (Pilar Sanchez)
- Pan Con Tomate (Tomato and Garlic Rubbed Toast)
- Pan Cooked Chicken with Asparagus, Pancetta and Olives (Jamie Oliver)
- Pan Crispy Striped Bass with Brown Butter, Lump Crab Meat and Shiitake -- Watercress Salad (Emeril Lagasse)
- Pan di Spagna
- Pan Forte
- Pan Forte with Warm Pecorino (Gale Gand)
- Pan Fried Blue Corn Coated Red Snapper with Green Chile Aioli and Creamed Kale
- Pan Fried Catfish
- Pan Fried Catfish Po'Boys with Green Tomato Chow Chow (Emeril Lagasse)
- Pan Fried Catfish with Lemon and Garlic (Emeril Lagasse)
- Pan Fried Chicken, Parsley Pan Jus (Robert Irvine)
- Pan Fried Chicken Thighs with Pancetta Cream over Confit Potatoes (Brad Sorenson)
- Pan Fried Fish
- Pan Fried Flounder in Cornmeal with Smoked Oyster-Artichoke Relish (Emeril Lagasse)
- Pan Fried Garlic, Chive and Shrimp Buns
- Pan Fried Ham Kebobs served with Basmati Rice, Peppers, Pineapple and Mango
- Pan Fried Lamb Medallions with a Roasted Yellow Squash Puree
- Pan Fried Largemouth Bass with Lemon Garlic Herb Butter Sauce
- Pan Fried Meatloaf in Tricolor Peppers
- Pan Fried Oysters
- Pan Fried Oysters with Aged Sherry Sauce and Osetra Caviar (Bobby Flay)
- Pan Fried Pork Chops (Ree Drummond)
- Pan Fried Pork Chops
- Pan Fried Pound Cake with Cinnamon Ice Cream and Flambeed Bananas (Emeril Lagasse)
- Pan Fried Salmon with Cucumber Radish Salad (Food Network Kitchens)
- Pan Fried Scallop of Foie Gras with Maple Syrup and Cranberry Sauce
- Pan Fried Sea Bass (Danny Boome)
- Pan Fried Squab with Apricot Glaze and Cornbread Stuffing
- Pan Fried Tilapia (Sandra Lee)
- Pan Fried Tofu with Spicy Ginger Soup (Tyler Florence)
- Pan Fried Walleye Entree
- Pan Fried White Fish
- Pan Perdu (Emeril Lagasse)
- Pan Perdu with White Truffle
- Pan Roast Chicken (Emeril Lagasse)
- Pan Roast Louisiana Blackfish with Corn, Crab and Caviar
- Pan Roast Venison with Plum Sauce, Sweet Corn Cakes and Crisp Squash Blossoms (Bobby Flay)
- Pan Roasted Arctic Char Stuffed with Tangerine and Fennel (Tyler Florence)
- Pan Roasted Arctic Char with Orange and Rosemary Beurre Blanc
- Pan Roasted Beef Delmonico with Sweet Green Peppercorn Sauce and Browned Vegetables
- Pan Roasted Black Grouper with Wild American Shrimp, Black-Eyed Pea Cakes, Applewood Smoked Bacon and Frisee Salad and Smoked Tomato Coulis
- Pan Roasted Black Sea Bass with Cauliflower-Almond Sauce (Bobby Flay)
- Pan Roasted Black Sea Bass with Cauliflower-Almond Sauce with White Truffle Butter (Bobby Flay)
- Pan Roasted Breast of Pheasant with Vanilla and Pears (Bobby Flay)
- Pan Roasted Bronzini on a Carnaroli Rice, Parmigiano Reggiano and Arugula Risotto with a Provencal Sauce (Emeril Lagasse)
- Pan Roasted Brussels Sprouts with Bacon (Sunny Anderson)
Advertisement
Quick Recipe Finder
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Grilled Shrimp Scampi
(01:30)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Three Simple Appetizers
(02:38)
-
Best Ever Chicken Enchiladas
(05:06)
-
Funky Fried Chicken
(03:31)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Shrimp Scampi
(00:03:27)
-
Ham and Cheese Spirals
(02:46)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Things to Grill in Foil
11 Photos
-
Recipe of the Day: What to Cook in May 2013
37 Photos
-
Restaurant-Style Meals to Make at Home
23 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
13 Photos
-
Best BBQ Rib Recipes
26 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Things to Grill in Foil
-
Topics
