Vegetable and Fruit Kugel Cupcakes Recipe courtesy of Joan Nathan This recipe is available for a limited time only. Why? 2 apples, grated 1 large sweet potato, grated 4 carrots, grated 1 cup matzoh meal 1 stick pareve margarine, melted 1 teaspoon salt 1 teaspoon baking soda 1 teaspoon ground cinnamon 1 teaspoon ground nutmeg 24 paper muffin cups 2 (12) cavity muffin tins In a large mixing bowl, combine all ingredients. Place the paper muffin cups in the muffin tins. Pour the batter into the cups. They should be two-thirds full. Bake for 20 to 25 minutes or until done in a preheated 350 degree oven.		Recipe Summary Prep Time: 20 minutes Cook Time: 25 minutes User Rating:

Episode#: CL9496
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