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1

Salad Presto

2007, Ellie Krieger, All rights reserved

Prep Time:
5 min
Inactive Prep Time:
hr min
Cook Time:
hr min
Level:
Easy
Serves:
4 servings

Ingredients

1 - 5 oz bag mixed greens (5 cups lightly packed)
2 tablespoons olive oil
1 tablespoon red wine vinegar
Pinch dried basil
Salt and freshly ground black pepper

Directions

Put the greens in a
medium salad bowl. In a separate bowl, whisk together the oil and vinegar. Drizzle the
dressing over the greens and sprinkle dried basil on top. Season with salt and pepper.
Serve.
Copyright 2008 Television Food Network G.P., All Rights Reserved

Printed from FoodNetwork.com on 10/12/2008

© 2008 Scripps Networks, LLC. All Rights Reserved

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