FoodNetwork.com Recipe Cards
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- Prep Time:
- 0 min
- Inactive Prep Time:
- 0 min
- Cook Time:
- 0 min
- Level:
- 0
- Serves:
- 4 servings
Ingredients
1 quart water1/2 cup soy sauce
1 teaspoon season salt
1/2 teaspoon garlic powder
1/2 teaspoon curry powder
8 ounces black-eyed peas, cooked
About 1 1/2 to 2 cups raw rice
Directions
Combine water, say sauce, saltgarlic powder, curry powder and cooked peas. Add rice by pouring it into the center of the
pot until it reaches the top of the water line-NO MORE. Stir well and cover. Continue
cooking on a medium to low flame until rice is fluffy and cooked through.
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Printed from FoodNetwork.com on 10/16/2008
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