Food Network: Pat's King of Steaks Philadelphia Cheese Steak

	Print 3x5 Recipe Cards
	Print this recipe out and cut along the dotted lines to add this 3x5 recipe card to your personal collection.

Pat's King of Steaks Philadelphia Cheese Steak
Recipe courtesy Pat's King of Steaks

Ingredients
6 tablespoons Soya bean oil
1 large onion, sliced
24 ounces sliced rib eye or eye roll steak
Cheese (store processed recommended); American or Provolone
4 crusty Italian Rolls
Sweet green and red peppers, sauteed in oil (optional)
Mushrooms sauteed in oil (optional)
Ketchup

Directions
Heat an iron skillet or a non-stick pan over medium

heat and add 3 tablespoons of oil to the pan and saute the onions to desired
doneness. Remove the onions and add the remaining oil and saute the slices of
meat quickly on both sides. Melt the cheez whiz in a double boiler or in the
microwave. Place 8 ounces of the meat into the rolls, add onions, and pour the
store-processed cheese over top. Garnish with sweet peppers, mushrooms,
ketchup.
Put on the theme song to the first Rocky movie and enjoy.