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- Prep Time:
- 5 min
- Inactive Prep Time:
- 0 min
- Cook Time:
- 15 min
- Level:
- 0
- Serves:
Ingredients
5 diver sea scollopsSalt and pepper
1 cup apple juice
1 teaspoon apple cider vinegar
1 teaspoon heavy cream
1 tablespoon butter
1 apple, sliced
1 tablespoon butter
1 teaspoon sugar
Directions
Preheat oven to 350 degrees. Season scallopswith salt and pepper and grill for 3 minutes and finish in oven, about 2 minutes. Boil
apple juice and cider vinegar, reduce by half. Add cream and butter.
Copyright 2008 Television Food Network G.P., All Rights Reserved
Slice apples very thin and cook slowly in a pan with butter and sugar. Cook until lightly
brown.
Place apple slices on plate. Place scallops on apples and pour sauce over the top.
Copyright 2008 Television Food Network G.P., All Rights Reserved
Printed from FoodNetwork.com on 10/12/2008
© 2008 Scripps Networks, LLC. All Rights Reserved