Tortilla Espanola Recipe courtesy Cafi Sevilla, San Diego, CA 2 yellow onions, sliced 6 potatoes, cut with crinkle cutter 10 eggs Salt and pepper Preheat oven to 325 degrees F. Saute yellow onions in olive oil. Fry potatoes until light brown. Combine all ingredients in bowl and season well. Cook in saute pan until eggs are half cooked. Level out top of eggs and bake for 15 minutes.		Recipe Summary Prep Time: 5 minutes Cook Time: 35 minutes Yield: 4 servings User Rating: No Rating

Episode#: BE1B46
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