Sweet Milk and Corn Drink: Atole 2008, Robert Irvine, All rights reserved 1 (8-ounce) package fresh frozen white corn, defrosted 3 cups milk 1/2 cup sugar 1/2 cup brown sugar 1 teaspoon ground cinnamon 1/8 teaspoon salt 4 cinnamon sticks Add corn, milk, sugar, brown sugar, cinnamon, and salt to a blender and puree until smooth. Heat in saucepan until warm. Serve in mugs with cinnamon sticks.		Recipe Summary Difficulty: Easy Prep Time: 10 minutes Cook Time: 5 minutes Yield: 4 (6-ounce) servings User Rating: No Rating

Episode#: IE0307
Copyright © 2006 Television Food Network, G.P., All Rights Reserved