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Easy Coleslaw
Recipes courtesy Deen Brothers

Ingredients
4 cups (8-ounces) shredded cabbage* or prepared
coleslaw mix
4 scallions, trimmed and thinly sliced
1/2 teaspoon caraway seeds
1/4 cup prepared coleslaw dressing


Directions
*Cook's Note: If preparing cabbage, three suggested
cabbage types are: napa, savoy and red.

In a large bowl, combine all ingredients. Toss to coat.


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Copyright 2006 Television Food Network, G.P., All Rights Reserved

 



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Copyright 2006 Television Food Network, G.P., All Rights Reserved