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Ciabatta Steak Sandwich
Recipe courtesy Sandra Lee, 2007

Ingredients
1 (2 pound) London broil
1 tablespoon olive oil
1 tablespoon steak seasoning (recommended: Montreal Steak Seasoning)
2 tablespoons pesto
1/4 cup mayonnaise
4 ciabatta rolls, sliced in 1/2 lengthwise
3 plum tomatoes, sliced


Directions
Preheat grill to medium heat.


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Copyright 2006 Television Food Network, G.P., All Rights Reserved

 

Brush London broil with olive oil and season with steak seasoning. Place on grill.
Grill 3 to 5 minutes per side, depending on thickness and preference. When done,
let rest 5 minutes then slice on the bias.

In a small bowl, combine pesto and mayonnaise.

Spread mayonnaise blend on bottom half of each ciabatta. Top with tomato slices
and meat. Cover with the top halves and serve.



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Copyright 2006 Television Food Network, G.P., All Rights Reserved