Dried Figs in Simple Syrup Copyright 2001 Television Food Network, G.P. All rights reserved 1/2 cup water 1 orange, zested and juiced 1/2 teaspoon ground cinnamon 1 tablespoon brown sugar 1 teaspoon natural vanilla extract 1 cup dried whole figs Combine water, orange juice, orange zest, cinnamon, brown sugar, and vanilla in a small saucepan and place over medium heat. Add the figs and cook until reconstituted, about 10 minutes.		Recipe Summary Prep Time: 5 minutes Cook Time: 10 minutes Yield: 4 servings User Rating: No Rating

Episode#: FO1B26
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