FoodNetwork.com Recipe Cards
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- Prep Time:
- 10 min
- Inactive Prep Time:
- 0 min
- Cook Time:
- 10 min
- Level:
- 0
- Serves:
- 10 to 12 servings
Ingredients
3 pounds mixed specialty or vine-ripened tomatoes1/3 cup extra-virgin olive oil
1 1/2 tablespoons balsamic vinegar
Salt and cracked black pepper
2 tablespoons fresh basil, chopped
6 ounces crumbled goat cheese, optional
Directions
Slice the tomatoes into different shapes(wedges, slices, small cubes, etc.) and arrange on individual plates or a buffet platter. Drizzle with the oil
and vinegar. Season with salt and pepper and sprinkle with basil. Dot with goat cheese, if desired
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Printed from FoodNetwork.com on 10/12/2008
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