FoodNetwork.com Recipe Cards
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- Prep Time:
- 5 min
- Inactive Prep Time:
- hr min
- Cook Time:
- 5 min
- Level:
- Easy
- Serves:
- 4 servings
Ingredients
12 ounces semisweet dark chocolate3 ounces heavy cream
2 ounces Kirsch or cherry brandy
1 teaspoon vanilla
Pinch salt
Directions
Melt chocolate in the cream over a double boiler or in a fondue potthen stir in remaining ingredients. Serve with pieces of fresh or dried fruit and pound or angel food cake
for dipping.
Copyright 2008 Television Food Network G.P., All Rights Reserved
Printed from FoodNetwork.com on 10/11/2008
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