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1 cup steel cut oats
1 cup dried cranberries 1 cup dried figs 4 cups water 1/2 cup half-and-half In a slow cooker, combine all ingredients and set to low heat. Cover and let cook for 8 to 9 hours. Stir and remove to serving bowls. This method works best if started before you go to bed. This way your oatmeal will be finished by morning.
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