- Prep Time:
- 2 min
- Inactive Prep Time:
- 0 min
- Cook Time:
- 5 min
- Level:
- Easy
- Serves:
- 2 servings
Ingredients
2 lumps sugar
2 dashes Angostura bitters
1 teaspoon water
2 jiggers (3 ounces) bourbon or rye whiskey
2 twists lemon peel
2 orange slices, garnish
4 maraschino cherries, garnish
Directions
Divide the sugar, bitters, and water among 2
old-fashioned (toddy) glasses, and stir to dissolve the sugar. Add the whiskey and stir. Squeeze 1 lemon peel
into each glass and add about 1/4 cup of ice cubes. Garnish with orange slices and cherries.
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