Food Network: Hot Cocoa

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Hot Cocoa
Recipe courtesy Alton Brown

Ingredients
2 cups powdered sugar
1 cup cocoa (Dutch-process preferred)
2 1/2 cups powdered milk
1 teaspoon salt
2 teaspoons cornstarch
1 pinch cayenne pepper, or more to taste
Hot water

Directions
Combine all ingredients in a mixing bowl and
incorporate evenly. In a small pot, heat 4 to 6 cups of water.

Fill your mug half full with the mixture and pour in hot water. Stir to combine.
Seal the rest in an airtight container, keeps indefinitely in the pantry. This
also works great with warm milk.