Food Network: Minty Hot Chocolate

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Minty Hot Chocolate
Recipe courtesy of Amy Peterson of Meridian, ID, for FoodTV.com's Chocolate Championship Cook-Off

Ingredients
This recipe took a lot of experimenting to get the mint flavor just
right, but I think I finally got the right amount. Try it and decide for yourself.

6 cups milk
2 bags white chocolate chips
1/2 teaspoon peppermint extract
1/2 pint heavy cream
1 tablespoon cocoa powder
2 tablespoon confectioner's sugar

Directions
Combine cream, cocoa, and sugar and whip to stiff peaks. Chill while you
prepare hot chocolate.

Warm milk in a large saucepan until hot but not boiling. Slowly add white chips, stirring

constantly, until melted.

Ladle into mugs, top with whipped cream and enjoy! A viewer, who may not be a professional cook,
provided this recipe. The FN chefs have not tested this recipe and therefore, we cannot make
representation as to the results.