- Prep Time:
- 10 min
- Inactive Prep Time:
- hr min
- Cook Time:
- 10 min
- Level:
- Easy
- Serves:
- 4 to 6 servings
Ingredients
1 1/2 quarts water
1 lemon
1 small bunch fresh mint, leaves only
Directions
Bring water to a boil
in a saucepan. Meanwhile, peel the lemon, leaving the bitter white pith on the lemon and
only removing the yellow peel.
Add the lemon peel and mint leaves to the boiling water, stir once and boil for 1 minute.
Strain tea into teacups and serve hot, passing sugar if desired.
Copyright 2008 Television Food Network G.P., All Rights Reserved