FoodNetwork.com Recipe Cards
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- Prep Time:
- 15 min
- Inactive Prep Time:
- hr min
- Cook Time:
- 25 min
- Level:
- Easy
- Serves:
- 6 servings
Ingredients
8 ounces white chocolate2 ounces coffee
2 ounces chocolate covered toffee, crushed
Miscellaneous fruits and cakes
Directions
Melt the chocolate and coffee in a double boiler.Stir them until creamy and then add the crushed heath bar. Dip fruits and cakes into the mixture and
serve.
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Printed from FoodNetwork.com on 10/05/2008
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