FoodNetwork.com

FoodNetwork.com Recipe Cards

Print and cut along the dotted lines to add these 3x5 recipe cards to your collection.

FoodNetwork.com
1

Broiled Tomatoes with Feta and Fresh Oregano

Recipe courtesy Sara Moulton

Prep Time:
10 min
Inactive Prep Time:
0 min
Cook Time:
4 min
Level:
Easy
Serves:
4 servings as side dish

Ingredients

4 firm-ripe tomatoes, sliced 1/2-inch thick
1/4 cup extra-virgin olive oil
Salt and freshly ground black pepper
2 tablespoons fresh oregano leaves
1 cup crumbled feta cheese

Directions

Preheat broiler.
Lightly oil a baking sheet and place tomato slices on it. Drizzle slices with olive oil
and season with salt and pepper. Top with oregano leaves and feta. Place tomatoes under
broiler and cook until slices soften a bit and cheese is slightly browned, 3 to 4
minutes.
Remove carefully with a spatula to plate.
Copyright 2008 Television Food Network G.P., All Rights Reserved

Printed from FoodNetwork.com on 09/29/2008

© 2008 Scripps Networks, LLC. All Rights Reserved

Advertisement will not be printed