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Caramelized Sweet Potatoes
Recipe courtesy Emeril Lagasse, 2002

Ingredients
4 medium sweet potatoes, scrubbed
1 tablespoon brown sugar
1 tablespoon unsalted butter


Directions
Preheat the oven to 350 degrees F.

Place the potatoes on a foil-lined baking sheet and bake until tender, 45 minutes
to 1 hour, depending upon their size. Remove from the oven and let sit until cool
enough to handle. Peel the potatoes while still warm and cut each into several
pieces.


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Copyright 2006 Television Food Network, G.P., All Rights Reserved


Butter a small baking dish and arrange the potatoes in a single layer. Sprinkle
with sugar and dot with butter. Return to oven and bake until the sugar melts and
the potatoes are glazed, about 15 minutes. Keep warm until ready to serve.



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Copyright 2006 Television Food Network, G.P., All Rights Reserved