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The Lady's Cheesy Mac
Recipe courtesy Paula Deen

Ingredients
4 cups cooked elbow macaroni, drained
2 cups grated cheddar cheese
3 eggs, beaten
1/2 cup sour cream
4 tablespoons butter, cut into pieces
1/2 teaspoon salt
1 cup milk

Directions
Preheat oven to 350 degrees F.


1

Copyright 2006 Television Food Network, G.P., All Rights Reserved

Once you have the macaroni cooked and drained, place in a large bowl and while
still hot and add the cheddar. In a separate bowl, combine the remaining
ingredients and add to the macaroni mixture. Pour macaroni mixture into a
casserole dish and bake for 30 to 45 minutes. Top with additional cheese if
desired.

2

Copyright 2006 Television Food Network, G.P., All Rights Reserved